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Rocco DiSpirito, celebrity chef
Have you dined at Borough Food and Drink?
No.
Have you walked by it?
No. I don’t even know where it is.
It’s in the location of your old restaurant, Rocco’s on 22nd Street.
Is it? I had no idea. I haven’t been on the block in a long time and I really don’t have a reason. I cleaned out the office a long time ago. Should I go? Is it good?
Not really. What are you going to make for yourself when you get home from the awards?
What I like to do is heat up chicken stock and throw a little furikake in it, which is a Japanese rice seasoning. Boring, I know.
How about anything featuring fire?
Am I going to start the apartment on fire? A restaurant on fire? Ha.
