Brendan Canning, Broken Social Scene
July 19, 2008
Credit:Ryan Muir
What do you grill in the summer?
Depends on the day. Anything from chicken to hamburgers to tuna. Plus your basics like corn and zucchini, of course.
Are you a charcoal or gas man?
I ain’t no Hank Hill with the propane, but I go with gas. We have a gas line hooked up to our house, so the grill plugs right in.
That’s fancy!
You, too, can have one of those if you live in Toronto.
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