New York Restaurants
Brunch bailouts
Can’t get Mom into Prune for Mother's Day? There’s a worthy backup nearby.
Grilled!: Tap & Tapas
"No, I have not eaten at Momofuku Ko yet!"
April 8, 2008
Groove With Me is a youth-development organization that offers free dance classes. At their annual spring benefit, some of New York’s top-shelf kitchen talent served signature dishes like chicken-liver parfait and almond vichyssoise. To honor the culinary muscle and mind in the room, we did what we know best: grill each of the participants on topics ranging from grisly kitchen accidents to David Chang. All questions were pulled randomly out of a sauce pan.
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OTHER GALLERIES
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CRITICS' REVIEWS
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Superb French fare transcends a glossy lounge setting in Greenwich Village
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