New York Restaurants

Hot Plates

Hot Plates

The week's new openings: Gus & Gabriel, Aqualis Grill, Lot 2, Vue, Tuck Shop

The latest buzz on new New York restaurants

101 new NYC restaurants

A look inside Aureole, Standard Grill, Since 1963, DBGB, SHO Shaun Hergatt

Quirky twists on all-time classics, from Dr. Pepper ribs to a Bollywood mac 'n' cheese

NYC's new comfort food

Quirky twists on classics, from Dr. Pepper ribs to a Bollywood mac 'n' cheese

Review: Prime Meats

Review: Prime Meats

Two editors take on Frankies’ long-lost Teutonic cousin in Carroll Gardens

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The Buzz From Readers Like You

emceebard wrote about Campo

Campo is a sharp, sprawling trattoria outfitted with retro tintypes, a retro tin ceiling and a casual Italian menu that’s a bit thro...

saraht wrote about Ditch Plains

Good to know about the burger, emceebard. I have been here twice now and have been disappointed both times. The menu is pretty strai...

emceebard wrote about Ditch Plains

I’ve been here a couple times—always enjoy their pigs in a ditch. Like the lobster roll just swell. But for some reason the semi-fam...

MORE FEATURES

Hot Plates Hot Plates: July 1

Gus & Gabriel, Aqualis Grill, Lot 2, Vue, Tuck Shop

Hot Plates Hot Plates: June 24

Aureole, Bar Luna, Harry's Italian, Dog Ear Tavern, Piccolo Cucina

Hot Plates Hot Plates: June 17

Rockin' Raw, Green Canteen, Civetta, Since 1963, Standard Grill

CRITICS' REVIEWS

Review: Prime Meats

Review: Prime Meats 4 1/2 2

By Alexis L. Loinaz and Matt Rodbard

Two editors take on Frankies’ long-lost Teutonic cousin, home for good in Carroll Gardens

Review: Butcher Bay

Review: Butcher Bay 2 1/2

By Alexis L. Loinaz and Matt Rodbard

A fish-shack shakedown in the East Village doesn't go over too swimmingly

Review: Fat Hippo

Review: Fat Hippo 2

By Alexis L. Loinaz and Matt Rodbard

Two editors hit the LES for burger fondue and Asian-leaning comfort fare. Confusion ensues.

 

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Today's Restaurant Events

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PHOTO GALLERY

Outdoor dining on a budget

Outdoor dining on a budget

Hey, it can be cheap! 10 dishes for under $10 at Motorino, Table 8 and Terrazza Toscana.

PHOTO GALLERY

101 new restaurants

101 new restaurants

Check out the latest restaurant openings in your hood

Chef interviews

Chef interviews

They said what?

Our archive of the spiciest, and saltiest, chef talk: Dufresne, Neroni, Leibrandt, Psilakis, more

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