Amy Ruth's
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Review Summary
The following scores represent the average rating submitted by 7 users:
- Overall user rating:
- Ambiance
- Food
- Service
- Value
New York, NY 10026
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Opened by Carl Redding in 1998, just a year after grandma Amy Ruth passed away, this bastion of Southern authenticity is a delight to behold. The food is strictly traditional American soul dishes, whose monikers are derived from prominent African Americans. Order the "Barbara Askins" (fried or smothered pork chops), the "Rev. Al Sharpton (fried or smothered chicken and waffles) or “The Ludicris” (fried chicken wings). For dessert, try the “Neal Shoemaker” (peach cobbler) or the "Ressie Mae Bass" (sweet potato pie).
- Features
- Open 24 Hours and Signature Dishes. Meat and waffle dishes
- Cross Streets
- Between Lenox & 7th Aves.
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