Patty & Bun
Sure, the name's pretty straightforward at this Greenwich Village burger joint. But the patties in between those buns are anything but: They come in ooh-la-la varieties like pastured lamb, monkfish and salmon. Purists looking to stick with the good ol' beef kind can choose from three varieties, including a three-meat blend. Grilled meats (rib eye, lamb chops) fill out the carnivore carnival, while starters (crab cakes, mac 'n' cheese, tempura) are sorta American, sorta not, and fairly seafood-y.
- Late Night
- Cross Streets
- Between Fifth and Sixth Aves.
- Public Transportation
- A, C, E, B, D, F, M to West 4th