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Big Apple BBQ 2009

A smokin’-hot weekend of ribs, brisket and Southern bites at Madison Square Park

A smokin’-hot weekend of ribs, brisket and Southern bites at Madison Square Park

A smokin’-hot weekend of ribs, brisket and Southern bites at Madison Square Park

Ubon's; Yazoo, Miss. | Garry Roark prepping his pulled pork

The Pit; Raleigh, N.C. | Whole hog on the pit

The Pit: Raleigh, N.C. | Whole hog and coleslaw

Big Bob Gibson Bar-B-Q; Decatur, Ala. | Chris Lilly, Pitmaster

Pappy's Smokehouse; St Louis, Mo. | Pappy's guys enjoying some NYC pizza

The Pit; Raleigh, N.C. | Ed Mitchell, Pitmaster

A smokin’-hot weekend of ribs, brisket and Southern bites at Madison Square Park

A smokin’-hot weekend of ribs, brisket and Southern bites at Madison Square Park

A smokin’-hot weekend of ribs, brisket and Southern bites at Madison Square Park

A smokin’-hot weekend of ribs, brisket and Southern bites at Madison Square Park

A smokin’-hot weekend of ribs, brisket and Southern bites at Madison Square Park

A smokin’-hot weekend of ribs, brisket and Southern bites at Madison Square Park

A smokin’-hot weekend of ribs, brisket and Southern bites at Madison Square Park

The 'Cue Man himself, Danny Meyer, with Hill Country exec chef Elizabeth Karmel

Jim 'N Nick's Bar-B-Q; Birmingham, Ala. | Homemade smoked sausage with pimento cheese and saltines

Dinosaur Bar-B-Que's pitmaster, aka "Cooter"

17th Street Bar & Grill; Murphysboro, Ill. | Baby back ribs and beans

A smokin’-hot weekend of ribs, brisket and Southern bites at Madison Square Park

Dinosaur Bar-B-Que's pitmaster, John Stage

Dinosaur Bar-B-Que | Pork shoulders

Dinosaur Bar-B-Que | Pulled pork sandwich

A smokin’-hot weekend of ribs, brisket and Southern bites at Madison Square Park

17th Street Bar & Grill; Murphysboro, Ill. | Mike Mills, Pitmaster

17th Street Bar & Grill; Murphysboro, Ill. | Baby back ribs

BBQ pit designer and pioneer David Knight from Ole Hickory Pits

17th Street Bar & Grill's much-Tweeted 'Pink Pull-Your-Panties-Down Punch'

17th Street Bar & Grill; Murphysboro, Ill. | BBQ fountain

Blue Smoke's pitmaster, Ken Callaghan

Hill Country's pitmaster, Pete Daversa

A smokin’-hot weekend of ribs, brisket and Southern bites at Madison Square Park

Blue Smoke's Kansas City ribs and pickled okra

Ubon's; Yazoo, Miss. | Pulled pork

The Pit; Raleigh, N.C. | Pork crackling from whole hog

Hill Country | Beef brisket and 'Cool as a Cucumber' salad

A smokin’-hot weekend of ribs, brisket and Southern bites at Madison Square Park

A smokin’-hot weekend of ribs, brisket and Southern bites at Madison Square Park

A smokin’-hot weekend of ribs, brisket and Southern bites at Madison Square Park

A smokin’-hot weekend of ribs, brisket and Southern bites at Madison Square Park

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