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Though the name means "scoundrel" in French, there's nothing too roguish about this petite bistro in Park Slope. For starters, Fifth Avenue foodies will have to be pried away from the numerous other French eateries on the strip (AOC Bistro) and into the small and quiet dining room (other than Air and French disco on the stereo). The menu is not revolutionary but solid with the Gallic likes of monkfish medallions, steak frites and a pot du creme dessert.

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Park Slope restaurants, New York restaurants, Brooklyn restaurants, French restaurants