L’Atelier de Joël Robuchon
- Neighborhood: Midtown East
- 57 E. 57th St.
- New York, NY 10022
- 212-350-6658
- Price range: $$$$$ ($31 & up)
If the stunning Four Seasons hotel wasn't grand enough, famed chef Joel Robuchon came along and brought one of the more buzzworhy restaurants to hit town. On the heels of his boites in Las Vegas, Tokyo and Paris, Robuchon serves up delicate French- and Asian-influenced dishes, but at $120 for a veal chop dish, they should really toss in a hotel room for good measure.
Getting There
- Cross Streets:
- Between Madison Ave. and Park Ave.
- Parking:
- Street
The Basics
- Hours:
- Mon.-Sun. 12 p.m.-2:30 p.m., 6 p.m.-11 p.m.
- Cuisine:
- Fusion Pan Asian, Game, Ice Cream/Frozen Yogurt, Seafood, Steaks, and French
- Meals Served:
- Lunch and Dinner
- Price Range:
- $$$$$ ($31 & up)
- Reservations:
- Required
- Dress Code:
- Business Casual
- Alcohol:
- Beer, Wine, and Full Bar
- Smoking:
- No
- Audience:
- All Ages
Features
- Atmosphere and Personality:
- Upscale and High Energy
- Noise Level:
- Moderate
- Romance Factor:
- Fun and Flirty
- Features:
- Celebrity Chef, Open Kitchen/Watch the Chef, and People Watching
- Facilities:
- Private Party and Banquet Facilities
- Payment Methods:
- Mastercard and Major Credit Cards
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"LAtelier de joel Robachon- Paris ,france"
By pauline ungar from east side, November 18, 2007
I went to L'Atelier in Paris at the Hotel Montalmart for lunch when iwas in Paris 2 weeks ago. We had a fun time.The waiters were great and the...
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