Pranna
- 79 Madison Ave
- New York, NY 10016
- 212-696-5700
The menu at this Asian-themed Flatiron-area spot, focusing on the cuisines of Thailand, Laos, Cambodia and India, represents the travels of Indian-born executive chef Chai Trivedi, who worked under Patricia Yeo at Sapa. Pranna, which means "life force" in Sanskrit, channels the spirit of those journeys in dishes like rack of lamb with Massaman curry sauce, Javanese pepper paneer and a selection of satays. Desserts come courtesy of Graffiti's Jehangir Mehta, whose own flair for combining spices complements Trivedi's oeuvre—check out his chocolate soufflé laced with cinnamon, star anise and mace.
Getting There
- Public Transportation:
- 6, 4 to 28th St
The Basics
- Cuisine:
- Indian and Thai. Laotian, Cambodian
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"FUN and CHIC"
By sp from New york, November 8, 2008
Went to Pranna last night with a group of friends. Loved every bit. I had read lot of reviews so I wanted to go check it out. Enjoyed everything fr...
Report This Review"Great Party Place"
By jean from soho, October 31, 2008
I had a birthday party for my friend's 40th at Pranna. The food and cocktails were delicious. The atmosphere was perfect. We reserved the horizon ...
Report This Review"So Reasonable"
By garyg from chelsea, October 25, 2008
We went to Pranna with a large group of 20 people. The food, service and cocktails were absolutely fantastic. The prices in this economy were so af...
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3.2
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