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Bailout: BLT Market
Along the bottom of Central Park you’ll find BLT Market, the newest addition to chef Laurent Tourondel’s ever-expanding bistro empire. Here, the focus is on farm-fresh, hyper-local cuisine. The prix-fixe brunch stands at a not-cheap $35, though the choices are many (homemade granola, cream of wheat, brioche French toast or a farmer’s omelet). Hey, it’s Midtown—it’s expensive. Market items from obscure purveyors are available at the front counter for a perfect Mother’s Day parting gift.
BLT Market
50 Central Park South
Between Fifth and Sixth Aves.
212-521-6125
