The Libertine
3.0
from - Neighborhood: Financial District
- Gild Hall
- 15 Gold St.
- New York, NY
- 212-232-7700
Mega-restaurateur Todd English (Olives, Beso) dives into the gastropub biz with The Libertine, which checks in at Thompson Hotels' Gild Hall. While the Financial District has been seriously hurting for quality restaurants of late, English is optimistic, in a tourist bureau sorta way: "It's such a dynamic, exciting area," he says, "and I hope that The Libertine will be both a hot destination for New Yorkers and visitors alike, as well as be a welcome addition to the neighborhood restaurant scene for downtown locals." The menu, from exec chef Eben Leonard, will feature hearty fare like caviar sliders, Berkshire pork chop schnitzel and crispy oyster and avocado Caesar salad.
Getting There
- Cross Streets:
- At Platt St.
- Public Transportation:
- 2,3 to Fulton St.
The Basics
- Cuisine:
- American Contemporary
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"Truly Unbelievable"
By timosmond from New York, August 25, 2009
What a dump! The food and service were awful! And the situation was certainly not helped by the attitude of one of the chefs who works in the kitch...
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