Upstairs at Bouley Bakery & Market
5.0
from - Neighborhood: Tribeca
- 130 W. Broadway
- New York, NY 10013
- 212- 219-1011
- Price range: $$$ ($16-$25)
A casual spin-off of famed New York eatery Bouley, this intimate Tribeca outpost offers patrons a chance to dine on culinary wunderkind David Bouley's creations in a laid-back, elegant atmosphere—with laid-back, neighborhood prices to match. The lower level features a gourmet market; the street level a French bakery with fresh baguettes and tarts; and the top level a buzzing bistro serving refined new-American cuisine and surprisngly excellent sushi.
Getting There
- Cross Streets:
- Between Duane and Thomas Sts.
- Parking:
- Street
The Basics
- Hours:
-
Open Mon. - Thur., - 5:30 p.m.- 11 p.m.
Fri., 5:30 p.m. - 11:30 p.m.
Sat., 11 a.m.- 11:30 p.m.
Sun., 11 a.m. - 4 p.m.
- Cuisine:
- Seafood, Sushi, Japanese, French, and Burgers
- Meals Served:
- Weekend Brunch and Dinner
- Price Range:
- $$$ ($16-$25)
- Reservations:
- Not Accepted
- Dress Code:
- Casual Chic
- Alcohol:
- Beer, Wine, and Full Bar
- Smoking:
- No
- Restaurant Style:
- Bakery and Bistro
- Audience:
- All Ages
Features
- Atmosphere and Personality:
- Romantic and Cozy
- Cleanliness:
- Eat Off The Floor
- Noise Level:
- Moderate
- Romance Factor:
- Fun and Flirty
- Features:
- Open Kitchen/Watch the Chef and Takeout/Carryout
- Average Drink Price:
- 10
- Worth Noting:
- Prix fixe menu offered at brunch for $35.
- Specialties:
- the "Bouley" Burger, french pastisseries, sushi, and sashimi.
- Payment Methods:
- American Express, Mastercard, and Visa
