Where do NYC's Gallic gurus go for steak frites and bouillabaisse?
You don't need Bastille Day to provide a valid excuse to indulge in some the most delicious French classics the city has to offer. For advice on where to find the best, we e-mailed some of NYC's top French chefs to ask them about their favorite classic French dishes, and where they like to get them. —Kelly Dobkin
