Spontaneous, quote-worthy combustion from chefs Aaron Sanchez, Craig Hopson, Amanda Cohen, Nick Anderer and Terrance Brennan
The Grand Hyatt NYC hosted the 22nd Taste of the Nation, an annual event flashing the culinary chops of NYC chefs and mixologists while supporting the fight against childhood hunger. Share our Strength's Web site offers more details, and an auction. Great cause!
We caught up with several chefs, grilling them the only way we know: by having them pull random questions out of a saucepan. And, no, they couldn’t take a pass. Interviews include Marc Forgione, Craig Hopson, Amanda Cohen, Nick Anderer, Terrance Brennan and a whole lotta “Chopped” judges.
By Matt Rodbard; photos by Gabi Porter. Pictured: Karen Jarman of Painkiller
