Ed's Lobster Bar
- Neighborhood: Nolita
- 222 Lafayette St.
- New York, NY 10012
- 212.343.3236
Longtime toque of Pearl Oyster Bar, Ed McFarland is the chef-owner at Ed’s Lobster Bar, where the cherished crustacean takes center stage in dishes like the stuffed, plump lobster roll, lobster pot pie and grilled lobster specials. The place reeks of summers in Maine: white brick, chalkboard specials, wainscoting and ocean scenes framed on the walls. With places like this, summers in New York don’t sound half bad.
Getting There
- Cross Streets:
- Spring and Broome Sts.
The Basics
- Hours:
-
Tue.-Fri. 12 p.m.-3 p.m., 5 p.m.-11 p.m.
Sat. 12 p.m.-4 p.m., 5p.m.-12 a.m.
Sun. 12 p.m.-8 p.m.
- Cuisine:
- Seafood
- Meals Served:
- Weekend Brunch, Dinner, and Lunch
- Reservations:
- Not Accepted
- Alcohol:
- Beer and Wine
- Restaurant Style:
- Bistro
Features
- Atmosphere and Personality:
- Trendy
- Payment Methods:
- Major Credit Cards
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Thank god for the lobster roll trend! I'm on a mission to try them all in this city. Here are my favorites so far.
